Beijing, April 26th, in a seminar on “Implementing the spirit of the 17th National Congress of the CPC and building a food safety system†held today, related experts pointed out that with the clean technology measures of Beijing Sengenbia Biotechnology Co., Ltd. Ensure that fruits and vegetables meet the Olympic cuisine standards.
The organic pesticide degrading enzyme used in the cleaning technology measures was successfully developed by Beijing Sengenbia Biotech Co., Ltd. to solve the threat of food residues caused by pesticide residues. Lin Min, director of the Institute of Biotechnology of the Chinese Academy of Agricultural Sciences, said that this is the only bio-enzyme pesticide degradation technology in China that is at the international advanced level.
According to reports, since the second half of 2007, international standards for food safety in China have become increasingly stringent. AQSIQ has released new national standards for food safety, and at the same time it has monitored the sales of vegetables in all provinces, cities, and counties. Departments have added testing equipment. Experts believe that how to achieve this standard and make the test truly implemented requires a simple, high-tech technical measure to implement it. Beijing Sengenbia Biotechnology Co., Ltd. provided such measures.
The Vice Chairman of the National Committee of the Chinese People's Political Consultative Conference, Abdulati Abdulgehiti, pointed out at the seminar that it is necessary to effectively integrate safe production into the socialist harmonious system and that food safety is an indispensable aspect of promoting the building of socialist harmony and that food and drugs must be strengthened. Quality inspection work to ensure the safety of people's lives and property.
Han Degan, former deputy minister of the Ministry of Science and Technology, believes that China's food safety is mainly reflected in the safety of agricultural products. At the same time as China is vigorously developing agricultural products, it is also faced with many problems in product safety, such as resolving chemical residues and improving the quality of agricultural products. This requires a lot of technical research.
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